Baking and Steam Cooking

Today's ovens can do much more than just create heat. Because different types of food have different characteristics Miele ovens are designed to provide the best preparation method for them. Every food item has individual characteristics. Knowing them and making the most of their flavour is the true art of cooking. Therefore, the ideal oven will do everything: baking, roasting, cooking, grilling.

No wonder steam cooking is becoming increasingly popular. The benefits are obvious: Food is cooked particularly gently in steam. The hot steam flows directly over the food to be cooked and surrounds it on all sides. As the food being cooked does not sit in water, nutrients are not watered down or flushed out. The natural aroma of food is even intensified. Colour and important vitamins are preserved.

If you think that microwave ovens are really just for defrosting and reheating food, you will be impressed by what Miele appliances can do. Warming a glass of milk, making jam, melting chocolate – a Miele microwave oven can do all this and much more just in solo mode. The integrated quartz grill can brown food quickly after cooking. You can also bake and roast in the microwave oven at any time.

The microwave combination oven intelligently combines the benefits of two powerful appliances in a single 45 cm high niche. It is a fully-fledged oven with various operating modes and a powerful microwave oven at the same time. You can use the functions separately, for example, to bake bread or cakes using the oven function or make a quick cup of hot chocolate with the microwave function.

The Miele steam combination oven fulfils all your cooking requirements. As a fully-fledged steam oven, it offers all the benefits of a solo steam oven. In addition, it is also an oven that is equipped with the wide variety of operating modes of a traditional oven.

Three different functions are available for perfect meal preparation in combination mode:

A world first for Miele: Steam oven with microwave. Steaming, cooking & reheating in one appliance in a 45 cm high niche.

Miele drawers can be used for a wide range of applications. Not only can crockery be pre-warmed and food kept at serving temperature inside the drawers, the Gourmet drawer can also be used as a cooking appliance.